Soybean-Origin, geographical distribution, economic importance, soil and climatic requirements, varieties, cultural practices and yield

Soybean-Origin, geographical distribution, economic importance, soil and climatic requirements, varieties, cultural practices and yield:- Soybean is a globally significant crop known for its high protein content and oil production. It plays a vital role in human food, animal feed, and industrial applications.

(सोयाबीन एक वैश्विक स्तर पर महत्वपूर्ण फसल है, जो अपने उच्च प्रोटीन सामग्री और तेल उत्पादन के लिए जानी जाती है। यह मानव भोजन, पशु चारा, और औद्योगिक उपयोगों में महत्वपूर्ण भूमिका निभाती है।)

Origin of Groundnut (सोयाबीन की उत्पत्ति):-

i. Botanical Name (वानस्पतिक नाम):- Arachis hypogaea.

ii. Family (कुल):- Fabaceae.

iii. Origin (उत्पत्ति):- Center of Origin: Soybean is believed to have originated in East Asia, specifically in China, where it has been cultivated for over 5,000 years.

(सोयाबीन का उत्पत्ति पूर्वी एशिया, विशेष रूप से चीन में माना जाता है, जहां इसे 5,000 से अधिक वर्षों से उगाया जा रहा है।)

Geographical Distribution (भौगोलिक वितरण):-

i. Global (वैश्विक):- Soybeans are grown in many parts of the world, with the United States, Brazil, Argentina, China, and India being the leading producers.

(सोयाबीन दुनिया के कई हिस्सों में उगाई जाती है, जिसमें संयुक्त राज्य अमेरिका, ब्राजील, अर्जेंटीना, चीन, और भारत प्रमुख उत्पादक हैं।)

ii. India (भारत):- In India, soybean cultivation is mainly concentrated in the states of Madhya Pradesh, Maharashtra, Rajasthan, Andhra Pradesh, and Karnataka.

(भारत में, सोयाबीन की खेती मुख्य रूप से मध्य प्रदेश, महाराष्ट्र, राजस्थान, आंध्र प्रदेश और कर्नाटक राज्यों में की जाती है।)

Economic Importance (आर्थिक महत्व):-

i. Food Industry (खाद्य उद्योग):-

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